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Cheesesteak Tortellini in Rich Provolone Sauce

Cheesesteak Tortellini in Rich Provolone Sauce

  • Author: Emma Chef - Magic Cooking
  • Total Time: 30 minutes
  • Yield: 4 1x

Description

Indulge in the ultimate comfort food with this Cheesy Beef and Tortellini Skillet recipe. Tender cheese tortellini is paired with savory beef steak, caramelized onions, and gooey provolone cheese for a hearty and delicious meal. This one-skillet dish is quick and easy to prepare, making it perfect for busy weeknights or casual dinners with family and friends. With its rich flavors and satisfying textures, this Cheesy Beef and Tortellini Skillet is sure to become a favorite in your recipe rotation.

Ingredients

Scale
  • 1 package (12 oz) cheese tortellini
  • 1 tablespoon olive oil
  • 1 large onion, sliced
  • 1 pound  beef steak, cubed
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • 1 cup shredded provolone cheese

Instructions

 

  • Prepare the tortellini according to the instructions on the package. Once cooked, drain and set aside.
  • In a large skillet, heat olive oil over medium heat. Add the sliced onions and cook until they are tender.
  • Increase the heat to medium-high and add the cubed beef steak to the skillet. Season with salt and pepper, and cook until the beef is browned.
  • Next, stir in the beef broth and Worcestershire sauce. Bring the mixture to a simmer and let it cook for 5 minutes.
  • Reduce the heat to low and add the cooked tortellini to the skillet. Toss everything together to combine.
  • Sprinkle the provolone cheese over the mixture and cover the skillet until the cheese melts.
  • Serve the dish hot, optionally garnishing with extra cheese.

Notes

For an extra burst of flavor, try adding minced garlic and Italian seasoning to the skillet when sautéing the onions. You can also customize this recipe by using different types of pasta or substituting the beef steak with chicken or sausage. Don’t forget to garnish with fresh herbs like parsley or basil for a finishing touch of freshness. Enjoy!

  • Prep Time: 10
  • Cook Time: 20
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Italian-inspired

Nutrition

  • Serving Size: 1
  • Calories: 600 kcal

Keywords: Cheesesteak Tortellini in Rich Provolone Sauce

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